ENGLISH ESPAÑOL Manipolare gli impasti é un’azione estremamente liberatoria e rilassante, aiuta a canalizzare le energie, a liberare la mente, a scaricare l’aggressivitá, a gestire meglio gli effetti dello stress. Per preparare il pane, é vero ci vuole pazienza e cura, ma niente di meglio che il buon profumo di pane appena sfornato, cosí fragrante e soffice. Quando penso al pane ho sempre un’immagine … Continue reading Pane ai semi di papavero e formaggio
Niente di meglio di un buon pane preparato con le vostre mani, in questo caso quelle di mio figlio 🙂 Facile da fare, buono da mangiare. L’impasto per il pane si presta a mille varianti, questo e’ con pancetta affumicata. Una vera e propria specialita’ che potrete servire per il pranzo o per gli spuntini fuori orario. Una gustosa bonta’ che conquistera’ tutti. E voi cosa aspettate… mani in pasta!
I think that anyone has tried to make bread at home. Many people think that is difficult, however it’s not difficult you only need patience and practice at preparing the dough and then while it rises you can find something else to do : you can call your friends, read that book you bought and have not yet had time to open, play with your kids 🙂 . It’s a great for destress. You can consider the simple act of preparation and handling of the dough as a relaxation technique for the mind, body and emotions. It’s perfect if you are impatient, if you depend on immediate results, if you need to channel your energy, is an act extremely liberating, kneading keeps your mind engaged and, without realizing it, you forget stress, worries, and concerns. I used to see baking bread since I was a kid, my mom used to make it, at my grandparents home it was a tradition , my aunts used to make bread too . Not one or two …. bu a lot , and they kneaded in this way:
To prepare this tasty turkey burgers you need: burger buns, turkey burger, sliced tomatoes, avocado, onions caramelized and some sauces, each that you prefer.
With a little effort and a few simple ingredients you can make your burger buns, perfect for delicious homemade burgers! I found the turkey burger’s recipe in the book “You can cook”. This is a step by step cookbook for kids, I find it very usefull to prepare delicious and tasty meals and have fun cooking with my son. Vegetarian could use the Veggie Burger recipe on http://vedgedout.com/
Making bread burgers: (for 10 rolls) Continue reading “(english) Burgers from A to Z :)”
literally “kneaded bread” is a traditional and very popular Chilean bread.
Ingredients: (Daniela’s recipe)
1 kg plain flour
4 teaspoons dried yeast (or 25 g baker’s yeast)
500/600 ml warm water
approximately 60 ml oil
1 teaspoon of sugar
olives finely chopped
oregano Continue reading “(english) Pan amasado”