English Español Quest’anno per il pranzo di Pasqua e pasquetta tra le varie preparazioni dolci ne ho voluto provare una salata che ho sempre mangiato a casa dei miei suoceri ma che non avevo mai fatto: il casatiello. Tutti, credo, conoscono questo rotolo salato tipico della cucina partenopea, preparato con pasta da pane […]
ENGLISH ESPAÑOL ROMA la citta’ eterna e soprattutto un eterno palcoscenico, il suo fascino e’ intramontabile, passeggiando fra monumenti secolari e millenari. Itinerari per la mente e per la gola: piazze, scalinate, fontane, ristoranti e osterie tipiche. Dallo scorcio romantico di Castel Sant’Angelo, a piazza San Pietro. Dall’agitata via del Corso alle scale di Trinita’ […]
ENGLISH ESPANOL Per la pasta brioche: 600 g di farina 00 (o metá manitoba e metá 00) 280 g di latte leggermente tiepido 50 g di olio di oliva 1 cucchiaino di zucchero sale 1 cubetto di lievito di birra fresco oppure una bustina di lievito disidratato 1 uovo grande 1 tuorlo per spennellare (che […]
Don’t know about you but I really like to prepare something that other people can enjoy. Looking back I think it depends on my wonderful and numerous family. When I was a child we used to be eight of us seated at the table and now many more The family enlarged and we are twenty-five . You […]
Italiano Español Oscar Wilde wrote “…. The only way to get rid of temptation is to yield to it… I can resist everything but temptation….” while the quote in the title is by my grandpa 🙂 So some times we give in to this temptation pleasant, indulce in this sweet habit without ever worrying about […]
Have you noticed how the children show interest in everyday life activities pretending and playing games ? But if they can choose it is more pleasant and interesting to actually do one of these activities. Without effort they develop important skills. They love to do funny things, to experiment and be creative …. cooking is […]
Limoncello cream is really delicious. You can serve it after a meal, but you can put it on ice cream or use in the preparation of other creams and desserts. It ‘s really easy to prepare. Ingredients: peel of 5 organic lemons 1/2 liter alcohol at 95% 1 liter of milk (I use full cream […]
After a stressful day at the office you might be tempted to order take away or heat up frozen food. Your day has been a long heavy day, and you want a ready hot meal without waiting to cook. Actually preparing our own dinner gives us the possibility to reduce stress levels, to share a […]
A tasty side dish perfect to go with meat, fish or cheese, but it can be also a delicious appetizer. The recipe is pretty straightforward. You can prepare it just before eating. Ingredients: (serves 4) 2 large zucchini 2 eggs breadcrumbs salt oil for frying
It’s a Mediterranean cuisine’s dish, simple but very tasty. Perfect for any occasion, quick and easy to prepare, about 15 minutes to prepare sauce, plus the pasta’s cooking time. Puttanesca is a ‘lady of the night’. Actually the origin of this name is uncertain You can find more info here This is F.’s version 🙂 […]
RelaxingCooking 