(español) “Ghiottoncini” de chocolate y ricotta

Vasitos de chocolate para desserts  sencillos y sabrosos. Perfectos para sus creaciones y buenos para comer.
La idea es de relajarse, divertirse y experimentar en la cocina. Recetas sencillas, creativas y imaginativas. Yo los hize asi’ pero con el chocolate pueden “jugar” y usarlo de muchas maneras diferentes: chocolate blanco, leche o chocolate negro, y rellenarlos con, fruta, fruta y crema, mousse, crema ganache o pastelera, helado. Pueden utilizar moldes de formas y tamaños deseado. Disfruten de un rico bocado de chocolate y crema de ricotta!

Ingredientes para 15 vasitos:

150 g de chocolate negro Continue reading “(español) “Ghiottoncini” de chocolate y ricotta”

(english) “Ghiottoncini” chocolate and ricotta cream

Elegant chocolate mini cups, for a simple and tasty dessert. Use these chocolate mini cups as a perfect container for your dessert creations and eat it too.
The idea is just to relax, have fun and experiment in the kitchen. Simple recipes, creative and imaginative. I have made them in this way but you can play with the chocolate and you can use it in many different ways: white chocolate, milk or dark chocolate, and then fill with fruit, fruit and cream, mousses, ganasce, ice cream or any other candy filling of your choice. You can use paper cup of any type or size .

Cute and delicious morsels to taste.

Ingredients for 15 mini cups:

150 g dark chocolate Continue reading “(english) “Ghiottoncini” chocolate and ricotta cream”

Ghiottoncini cioccolato e ricotta

Eleganti minicoppette al cioccolato per un dessert semplice e gustoso. Perfette per le vostre creazioni e buone da mangiare. L’idea e’ quella di rilassarsi, divertirsi e sperimentare in cucina. Ricette semplici creative e fantasiose. Io li ho fatti cosi’ ma con il cioccolato si puo’ giocare e lo si puo’ usare in tanti modi diversi: cioccolato bianco, al latte o fondente, e poi farcite con … Continue reading Ghiottoncini cioccolato e ricotta