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(español) Sandia con sambuca

300g de sandía cortada en cubos
50 g zumo de sandía
almendras blanqueadas
sambuca (la cantidad que te gusta)

Colocar los cubitos de sandía en copas, agregar la sambuca al zumo de sandía (se puede preparar ponendo la sandia en una liquadora) añadir la sambuca  y se verter en las copas. Añadir las almendras blanqueadas y servir frío!

Un postre facil para los dias de calor, renfrescante, ligera, sana (Yo lo he provado tambien con el ron) 😉

Di relaxingcooking

I’m a psicologist with the passion for cooking. Through my work, through some experience as educator and giving cooking lessons I have learned that over time that making something delicious to share with others provides a boost of confidence, that the simple act of cooking is good for your MIND. Let’s turn our kitchen into an oasis of positive emotions!

My blog is a space where we can share thoughts, ideas, recipes. Life stories and experiences.
Born out of passion and pleasure to learn, to discover and experience new things.

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